• Deceptichum@sh.itjust.works
        link
        fedilink
        English
        arrow-up
        12
        ·
        edit-2
        9 months ago

        Because there’s no temperature control and it can explode.

        My kettle will heat water consistently to boiling point every time without going over.

        • gordon@lemmy.world
          link
          fedilink
          English
          arrow-up
          17
          ·
          9 months ago

          It really takes some very special conditions for that to happen. Every time I’ve boiled water in the microwave it’s always boiled fine just like on the stove.

          • Deceptichum@sh.itjust.works
            link
            fedilink
            English
            arrow-up
            4
            ·
            9 months ago

            It takes leaving it in a bit too long and either moving or adding something to your water, it’s not that difficult.

            Third-degree burns aren’t something I’d really want to risk just for some coffee.

            • eezeebee@lemmy.ca
              link
              fedilink
              English
              arrow-up
              7
              ·
              9 months ago

              I just press the 2 minute button and out comes perfectly hot water every time

        • Trainguyrom@reddthat.com
          link
          fedilink
          English
          arrow-up
          1
          ·
          9 months ago

          I’ve not heard of this before but I also never boil my water in the microwave since it takes too long. Usually just warning it up (so 1 or 2 minutes depending on what I’m doing)

      • colmear@discuss.tchncs.de
        link
        fedilink
        arrow-up
        3
        ·
        9 months ago

        It is because you might create superheated water, which is not boiling while being above the boiling point. Since it can start boiling at any time, it can be a little dangerous to handle superheated water.

        • AA5B@lemmy.world
          link
          fedilink
          arrow-up
          1
          ·
          9 months ago

          That’s what really happened in Flint, MI. There was no contaminated water, it was only an experiment in public safety to add supplements to the water to prevent the hideous catastrophe of explosive boiling. It will soon be rolled out nationwide

      • gordon@lemmy.world
        link
        fedilink
        English
        arrow-up
        13
        ·
        9 months ago

        Historically kettles never really caught on because we only have 110v power, so our kettles are bogus compared to nearly everywhere else in the world.

        • AA5B@lemmy.world
          link
          fedilink
          arrow-up
          4
          ·
          edit-2
          9 months ago

          I have to believe it’s also the popularity. Maybe it’s too much my own experience but:

          • most people drink coffee
          • tea drinkers historically didn’t have a high end

          Maybe I’m not sure how to phrase it but in my lifetime, coffee went from hideous burnt crap to something where we care about a high end. Coffee in general has gotten much better, there are way more choices, and there is a visible niche of people who spend way too much time and money looking for the perfect brew.

          In the US, tea is following this path, but much later. Most of my life tea drinkers may have argue over the best brand of tea bags, but it was the same old swill their Moms may have used (they may disagree with that characterization). It’s only much more recently that tea in the US has become a “thing” something people pay attention to, something with a “high end”. At the grocery, tea choices are not as wide as coffee, but now you have a much greater variety of brands, sources, flavors, preparation methods. Tea is only in recent years enough of a “thing” to get excited over, pay too much time and attention to.

          Or in my house, I don’t understand my teenagers and their weird tea drinking ways, when I have three different ways of making coffee. However this kettle thing is great for hot chocolate and caffe mocha

        • AA5B@lemmy.world
          link
          fedilink
          arrow-up
          1
          ·
          9 months ago

          Plus they were boring and plain, who wants that in a kitchen. Now we have glass and chrome, cool electronics, blue LEDs, phone apps

        • Rodeo@lemmy.ca
          link
          fedilink
          arrow-up
          1
          ·
          edit-2
          9 months ago

          That demonstrates a fundamental ignorance of how electricity works.

          Voltage is only half the power equation. The other half is current. Power = voltage x current

          So if a kettle on 110V can draw twice the current, it will have exactly the same amount of power and will heat the water in exactly the same amount of time as a kettle on 220V that draws half the current.

          • gordon@lemmy.world
            link
            fedilink
            English
            arrow-up
            1
            ·
            9 months ago

            Bro, 15a is pretty much standard with 20a outlets being the exception. Still, most appliances are only 1500w in the US.

            Yes obviously you could custom make a 4500w kettle that ran on 115v but nobody sells one.

            Your comment demonstrates a fundamental ignorance… What? Who talks like that. Stupid pedantic fool.

    • Da_Boom@iusearchlinux.fyi
      link
      fedilink
      English
      arrow-up
      1
      ·
      9 months ago

      I mean if you don’t have a kettle, it’s a fine way of accomplishing the task.

      And if you don’t have a microwave?

      a) what are you doing with your life? You’re missing out!

      b) the stove top is the next option.

      If you don’t have a stove top?

      a) ok, now you’re most likely living rough. Sorry bro.

      b) light a campfire. If you also don’t have a pot, go get one, or use some other heatproof container.