• Biggay [he/him, comrade/them]@hexbear.net
    link
    fedilink
    English
    arrow-up
    0
    ·
    1 year ago

    I still religiously hunt for good sushi and deals for it. Before covid I found a place that still did really good, unique, specialty rolls for $15 and had a happy hour section of also based rolls that were $5. I mean this is a place that still insists on putting asparagus into rolls and it works so fucking well. Good sushi/seafood IMO is one of those foods that money really does make the difference for, compared to steak or cocktails.