ickplant@lemmy.world to Lemmy Shitpost@lemmy.world · 2 months agoLoad me uplemmy.worldimagemessage-square26linkfedilinkarrow-up1758arrow-down18
arrow-up1750arrow-down1imageLoad me uplemmy.worldickplant@lemmy.world to Lemmy Shitpost@lemmy.world · 2 months agomessage-square26linkfedilink
minus-squareThreeme2189@sh.itjust.workslinkfedilinkarrow-up2·2 months agoIt seems wrong but it feels so right
minus-squareUniversalBasicJustice@lemmy.blahaj.zonelinkfedilinkarrow-up1·2 months agoYou can compensate by lowering the oil temperature if you’re deep frying. If you’re using an air fryer you could start at a high temp for the crispy outside then lower the temp for the melt-y goodness. We have the technology!
The surface area to volume ratio.
It seems wrong but it feels so right
You can compensate by lowering the oil temperature if you’re deep frying. If you’re using an air fryer you could start at a high temp for the crispy outside then lower the temp for the melt-y goodness.
We have the technology!