Learn why UC Davis scientists say lab-grown or cultivated meat is likely worse for the climate than beef.

run from it, dread it, beans arrive all the same

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  • learn3code [they/them]@hexbear.netOPEnglish
    10·
    1 year ago

    Yeah, if we can eventually get the carbon footprint down then great. I’m not against lab-meat in principle, but it’s probably not going to be the overnight climate savior that people are hoping for. Meanwhile there’s plenty of plant-based protein available in the here and now.