CGTN's Sean Callebs spoke to Stephen Beaumont, Author & Reviewer at BeaumontDrinks.com about the decline in the craft beer industry in the U.S., and how the ...
With so many bozos doing the same uninspired IPAs and awful sour beers (not that all sour beers are bad, but I’ve had some American ones that are really shitty and gimmicky) for crazy prices during the time where money was essentially free, it was bound to happen once interest rates got raised, and when most people can barely afford groceries, let alone 10$ bitter piss.
My kingdom for a half-decent Dunkelweizen that I don’t have to ship half way around the world. But despite a rich history of wheatbeers in Australia the best you can find is astonishingly sour Belgian styles flavoured strawberry or something equally saddening.
My local one always has a Dunkle, a Heffe, and a Swartzbier on tap. Kinda sucks is military themed, but the bartender loves China and is super chill so it’s a wash
With so many bozos doing the same uninspired IPAs and awful sour beers (not that all sour beers are bad, but I’ve had some American ones that are really shitty and gimmicky) for crazy prices during the time where money was essentially free, it was bound to happen once interest rates got raised, and when most people can barely afford groceries, let alone 10$ bitter piss.
Out here the best breweries to authentic German style beer or cider. Everyone else has forgettable variations of the same citra recipe.
My kingdom for a half-decent Dunkelweizen that I don’t have to ship half way around the world. But despite a rich history of wheatbeers in Australia the best you can find is astonishingly sour Belgian styles flavoured strawberry or something equally saddening.
My local one always has a Dunkle, a Heffe, and a Swartzbier on tap. Kinda sucks is military themed, but the bartender loves China and is super chill so it’s a wash
I can’t wait for this shit to die. I swear, you go to a brewery and it’s 5 IPAs.
Give me some variety like Wisconsin beers or more Reds, unironically.