balderdash@lemmy.zip to Lemmy Shitpost@lemmy.world · 10 months agoTea: an acquired tastelemmy.zipimagemessage-square175fedilinkarrow-up1691arrow-down11cross-posted to: the_gamer_tavern@lemmy.world
arrow-up1690arrow-down1imageTea: an acquired tastelemmy.zipbalderdash@lemmy.zip to Lemmy Shitpost@lemmy.world · 10 months agomessage-square175fedilinkcross-posted to: the_gamer_tavern@lemmy.world
minus-squareHikingVet@lemmy.calinkfedilinkarrow-up92·10 months agoA least I don’t drink thin bean soup.
minus-squareIrateAnteater@sh.itjust.workslinkfedilinkarrow-up42·10 months agoDon’t bring soup into this. This is an argument between soggy leaf juice and burnt bean juice.
minus-squaretigeruppercut@lemmy.ziplinkfedilinkarrow-up13·10 months agoRoasted bean juice, thank you very much. It’s only burnt if it’s from starbucks
minus-squareRolder@reddthat.comlinkfedilinkarrow-up24·10 months agoI prefer the term dirty bean water
minus-squarekryptonianCodeMonkey@lemmy.worldlinkfedilinkarrow-up6·10 months agoThat’s the problem. Your bean soup should be thick like mud. Tastes awful that way, but MAN WILL YOU FEEL IT IN YOUR HAIR FOLLICLES!
A least I don’t drink thin bean soup.
Don’t bring soup into this. This is an argument between soggy leaf juice and burnt bean juice.
Roasted bean juice, thank you very much. It’s only burnt if it’s from starbucks
I prefer the term dirty bean water
Bean mud
That’s the problem. Your bean soup should be thick like mud. Tastes awful that way, but MAN WILL YOU FEEL IT IN YOUR HAIR FOLLICLES!