WatermelonPaloma@lemmy.world to Cooking @lemmy.worldEnglish · 9 days agoCan't stop picklinglemmy.worldimagemessage-square81linkfedilinkarrow-up1297arrow-down12file-text
arrow-up1295arrow-down1imageCan't stop picklinglemmy.worldWatermelonPaloma@lemmy.world to Cooking @lemmy.worldEnglish · 9 days agomessage-square81linkfedilinkfile-text
I started making my own pickles last year and I’ve been hooked ever since…I’m hoping these will last at least a week or two😄
minus-squareburble@lemmy.dbzer0.comlinkfedilinkarrow-up8·9 days ago100%, I almost always have some quick pickled red onions in the fridge. What’s your recipe? Mine is usually pretty basic, just eyeballed water and white vinegar, some salt, some lime juice, and sometimes a pinch of sugar or a clove of garlic.
100%, I almost always have some quick pickled red onions in the fridge.
What’s your recipe? Mine is usually pretty basic, just eyeballed water and white vinegar, some salt, some lime juice, and sometimes a pinch of sugar or a clove of garlic.