Fantastic hobby! I too started pickling last year and it’s been great for my general relationship with food. I highly recommend a mandolin and doing a pickling of red onion, cucumber, and carrot. I like to do mine in a mustard seed and peppercorn brine and the pickles go great later in a pita with hummus! That pickle brine is awesome for your gut too and a delicious addition to some ice-cold vodka.
It really is great, I’ll never go back to store-bought! There’s just endless options with pickling. I could definitely use a mandolin, I imagine it would cut my slicing time way down!
Fantastic hobby! I too started pickling last year and it’s been great for my general relationship with food. I highly recommend a mandolin and doing a pickling of red onion, cucumber, and carrot. I like to do mine in a mustard seed and peppercorn brine and the pickles go great later in a pita with hummus! That pickle brine is awesome for your gut too and a delicious addition to some ice-cold vodka.
Every day we stray further from God.
JK, I can totally see this work.
Even better with an infused vodka! I have a cucumber infused vodka and a peppercorn vodka in my freezer. Game-changers.
That sounds so damn good! I am getting too many good ideas to try.
Throw that in a bloody mary
It really is great, I’ll never go back to store-bought! There’s just endless options with pickling. I could definitely use a mandolin, I imagine it would cut my slicing time way down!