Meatable can transform pluripotent stem cells (PSCs) into high-quality fat and muscle tissue in a record four days, down from eight days, a faster process than any in the industry.
Its not awesome, but for theost part, that specific reaction is limited to just that. I’m pretty adventurous when it comes to food, so i’m sure that whatever chemical causes it is limited in use outside of that market.
Man, that’s gotta suck. Not knowing exactly what’s causing the problem can mean it being a problem unexpectedly with other things.
Its not awesome, but for theost part, that specific reaction is limited to just that. I’m pretty adventurous when it comes to food, so i’m sure that whatever chemical causes it is limited in use outside of that market.
Maybe is not one specific product but the mix in those sausages.