Where I live in the USA, I mostly only see them for sale at Chinese restaurants and in the Asian supermarkets. Every once in a great while, but not often, they’ll show up on the menu of a seafood restaurant but I think they’re a seasonal thing in that case.
Where I live in the USA, I mostly only see them for sale at Chinese restaurants and in the Asian supermarkets. Every once in a great while, but not often, they’ll show up on the menu of a seafood restaurant but I think they’re a seasonal thing in that case.