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science@lemmy.world · 1 year ago

Just 2 Servings of Red Meat Per Week Raises Your Diabetes Risk

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Just 2 Servings of Red Meat Per Week Raises Your Diabetes Risk

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science@lemmy.world · 1 year ago

Think twice about ordering that double cheeseburger, salami on rye or juicy T-bone.

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jordanlund@lemmy.world
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1 year ago
The confusion has more to do with the VERY successful National Pork Board slogan of “Pork. The Other White Meat” than actual science.

Good breakdown here:

https://foodandnutrition.org/january-february-2013/color-confusion-identifying-red-meat-white-meat/

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