Canadians are buying fewer products made in the U.S. in an effort to brace for the impact of President Trump’s sweeping tariffs, which are set to cause prices to skyrocket across a range of product…
They use waste water to grow their food sometimes. Because of the lack of water, they do very simple extraction of the waste (physical and a little bit of chemical, but not biological) and thus the chances of bacteria such as E. coli are very high in their farms. That’s why they use so much pesticides as well.
That’s one of the reasons I’ll never buy American bio food, I don’t trust the water they use to be safe.
They use waste water to grow their food sometimes. Because of the lack of water, they do very simple extraction of the waste (physical and a little bit of chemical, but not biological) and thus the chances of bacteria such as E. coli are very high in their farms. That’s why they use so much pesticides as well.
That’s one of the reasons I’ll never buy American bio food, I don’t trust the water they use to be safe.